I made this recipe today and
loved it!
I grabbed a couple stalks of celery
~ to dip ~
so good!!
I love to make lil
"sandwiches"
using
romaine lettuce
leaves
(instead of bread)
roma tomatos
cucumbers
&
a few tiny slices of
Vermont Chedder.
THIS
dip
will be a great addition!
If you're interested in learning
a bit about
raw foods
check-out more of
Julie & Sarah
on youtube.
They're great!
Julie & Sarah
Thank You
4 sharing all that you do!