Thursday

SWEET Recipe 4 You


I've had this recipe since 1991!
I tried taking a photo of the magazine clip, so you could have some kind of visual ~ as you can see... it's a tad worn : -) 

edit  8-14-10
photo was lost somehow
will replace asap.

it's one of my all-time-favorites... although it only gets made *maybe* once a year
It's from one of the "Women Weekly" mags  
(I believe)

Let me know how you like it, if you decide to give it a try.


*Chocolate Peanut Cream Cheese Squares* 
( I added cream cheese to the name because after all, it's what makes it SO good!)

  
1 cup margarine    

6 (1oz) squares Bakers Semi-Sweet Chocolate

1 cup Bakers Angel Flake Coconut
    
1 1/2 cups graham cracker crumbs
    
1/2 cup chopped unsalted peanuts    

2 (8oz) pkgs Philly Cream Cheese, softened
    
1 cup sugar
    
1 tsp vanilla    
                

Microwave 3/4 cups margarine and 2 ozs. chocolate squares on HIGH 1-2 minutes or until melted when stirred, stirring every 30 seconds.

Stir in crumbs, coconut and peanuts. Press onto bottom of 13x9 baking pan and chill for 30 minutes.

Mix softened cream cheese, sugar and vanilla until well blended and creamy.

Spread over crust mixture and chill 30 minutes.

Microwave remaining margarine and chocolate squares on HIGH 1-2 minutes or until melted when stirred, stirring every 30 seconds.
Spread over cream cheese layer. Chill; cut into squares.   
Enjoy!

5 comments:

lolo said...

Yummy, yummy! My daughter loves chocolate. Thank you for sharing.

Lolo :-)

lisaslovlies said...

Oh man, you are a tease!!!!!
I so hope you are feeling better.

Stormy said...

You're welcome Lolo :0)

Stormy said...

I am feeling better Lisa ~
Thank you ♥

federico said...

Tenés la receta de pizza con pepperoni ??

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